Last month, Lerøy Seafood, a member of Urk Seafood, was able to receive and tour their company with the ambassador of Norway, Erling Rimestad.
Together with their other guests Harm Post, Karin Orsel and Gerber van Erven, they had the opportunity to experience our fish processing and innovative approach up close during an extensive tour. A great opportunity to learn more about Lerøy’s value chain and the fish industry in Urk.
